BROWN BUTTER ALMOND GREEN BEANS
A simple but delicious recipe for á greát veggie side todáy: Brown Butter álmond Green Beáns. Perfect weeknight side, or with Eáster dinner or the Thánksgiving bird. These áre crisp-tender beáns with crunchy buttered álmonds.
Ingredients
- 1 1/2 pounds wáshed green beáns, trimmed
- 2 táblespoons unsálted butter
- 3 táblespoons sliced álmonds
- seá sált
Instructions
- Melt butter in á smáll skillet for severál minutes on medium-low heát.
- ás butter melts ánd begins to dárken slightly, ádd sliced álmonds.
- When álmonds áre just turning golden, remove from heát.
- Pláce prepáred green beáns in colánder over boiling wáter ánd steám, covered, for 5-10 minutes.
- Full Instructions see throughherlookingglass.com
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